On Campus radio show: The story behind UWI's Cassava Bread + A MSc. in Food & Agro Proccessing Technology

Categories:
Event Date: 
Feb 23 2014 - 2:00pm
Event Date: 
Feb 23 2014 - 4:00pm

Next On Campus:
 
Dr. Ian Thompson, Lecturer in the Department of Chemistry is our special guest, as he highlights the thinking and latest developments behind the Cassava Bread initiative.
 
He stays with us for the 'Choice in a Lifetime' series to speak of the MSc. Food and Agro Processing Technology, as UWI prepares students to transform locally sourced produce into food products of choice for local consumption and export.
 
We have the latest news and upcoming events too, when On Campus returns this Sunday. Stay tuned.

Venue: 
RJR 94 FM (4 p.m.) and News Talk 93 FM (2 p.m.)
Target Audience: 
Staff
Target Audience: 
Students
Target Audience: 
General Public
Event Image: 
Contact Information
Marketing and Communications Office
Tel: 
977 5941

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