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General Chemistry (Major)

Introductory  Courses  (Level 1)
A major in General Chemistry requires a total of eighteen (18) Level 1 credits from:
CHEM1810 Introductory Chemistry
CHEM1820 Introductory Chemistry IIB
CHEM1910 Introductory Chemistry III
CHEM1920 Introductory Chemistry IV
CHEM1811 Introductory Chemistry Laboratory I
CHEM1911 Introductory Chemistry Laboratory II
These Level I courses are equivalent to CHEM1901 + CHEM1902.
AND
MATH -  6 credits from any Level I Mathematics courses (taken in Semester 1 and/or Semester 2)
A major in General Chemistry requires a minimum of thirty-nine (39) credits from Levels 2 and 3 and must include:
Level 2: twenty (20) credits
CHEM2010 Chemical Analysis A
CHEM2011 Chemical Analysis Laboratory I
CHEM2110 Inorganic Chemistry A
CHEM2111 Inorganic Chemistry  Laboratory I
CHEM2210 Organic Chemistry A
CHEM2211 Organic Chemistry Laboratory I
CHEM2310 Physical Chemistry A
CHEM2311 Physical Chemistry A
Advanced Courses
(Levels 2 and 3
Level 3: minimum of nineteen (19) Credits
At least six (6) Level 3 credits from:
CHEM3010

Chemical Analysis B
CHEM3110 Inorganic Chemistry B
CHEM3210 Organic Chemistry B
CHEM3310 Physical Chemistry B
At least four (4) Level 3 credits from:
CHEM3011 Chemical Analysis Laboratory II
CHEM3111 Inorganic Chemistry Laboratory II
CHEM3211 Organic Chemistry Laboratory II
CHEM3311 Physical Chemistry Laboratory II
At least three (3) Level 3 credits from:
CHEM3112 The Inorganic Chemistry of Biological Systems
CHEM3212  Natural Products Chemistry
CHEM3213 Applications of Organic  Chemistry  in Medicine and  Agriculture 
CHEM3312 Chemistry of Materials
CHEM3313 Topics in Advanced Physical Chemistry
And six (6) additional Level 2 or 3 credits from:
CHEM2410 Water Treatment
CHEM2510

Food Processing Principles I
CHEM2511 Food Processing Laboratory
CHEM2512 Food Processing Principles II
CHEM3112 The Inorganic Chemistry of Biological Systems
CHEM3212 Natural Products Chemistry
CHEM3213 Applications of Organic  Chemistry  in Medicine & Agriculture
CHEM3312 Chemistry of Materials
CHEM3313 Topics In Advanced  Physical Chemistry
CHEM3402 The Chemical Industries
CHEM3510

Food Chemistry I
CHEM3512 Food Chemistry II
CHEM3610 Marine & Freshwater Chemistry
CHEM3612 Atmospheric Chemistry & Biogeochemical Cycles
CHEM3111 Inorganic Chemistry Laboratory II
HEM3211 Organic Chemistry Laboratory II
CHEM3311 Physical Chemistry Laboratory II

CHEM3511

 Food Chemistry Laboratory
CHEM3611 Environmental Chemistry Laboratory
CHEM3621 Marine and Freshwater Chemistry Field Course
CHEM3711 Chemistry Undergraduate Research Project
Major requires 20 Level 2 credits consisting of core courses in Analytical, Inorganic, Organic and Physical Chemistry (A, I, O and P) and include 8 credits in laboratory courses which span the four sub-disciplines. At Level 3, students take 10 credits of core chemistry (inclusive of 4 credits in laboratory courses) and 9 credits in electives.
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