The Department offers short courses in two areas:
1. Food Science :
(i) Thermal Processing – Better Process Control School (BPCS)
(ii) Risk-based Preventative Controls - Preventative Control Qualified Individual
2. Occupational and Environmental Safety and Health (NEW courses)
Our 7 faculties and 12 professional schools offer more than 200 programmes to some 18,000 graduate, undergraduate and continuing studies students.
The UWI, Mona ranks first in Jamaica among accredited tertiary-level programmes. In 2012, the University was again one of Jamaica’s Top 100 Employers.
